|A classic cheeseburger with Thousand Island dressing.
|Bacon, american cheese, onion rings and FMc BBQ sauce.
|Avocado, bacon & cheddar cheese.
|Black & Bleu Burger|
|Topped with bleu cheese crumbles, cracked black pepper and thick-cut bacon.
|Grilled Pattie Melt|
|Grilled onions and pepper jack cheese served on grilled marble rye.
|Baron of Higuera|
|TWO POUNDS of seasoned, charbroiled ground beef topped with melted cheddar
cheese and served on a giant hamburger bun. Finish the entire meal, inlcuding the
fries and a side, and receive a limited edition "Baron" T-shirt. No sharin!
|House-made chili, cheddar cheese, tomatoes & green onions, served open faced.
|Slow roasted, thinly sliced Tri-Tip, served on a toasted French roll with
F.McLintocks Award Winning BBQ Sauce or Au Jus on the side.
|Tender pieces of pulled pork smothered on our Award-Winning BBQ sauce, topped with
house made coleslaw served on a French hoagie.
|Rib Eye Sandwich|
|Rib Eye steak prepared to your liking, topped with lettuce, tomato & onion.
|Pesto Chicken Sandwich|
|Chicken breast, melted Swiss cheese, spinach & a pesto mayo, served on a dutch
|Sliced turkey, bacon, avocado & melted Swiss cheese, served on grilled sourdough.
|Pastrami, thousand island, sauerkraut & Swiss cheese served on grilled marble rye.
|A hearty portion of albacore tuna, celery, onion, mayo and cheddar cheese grilled
to perfection on sourdough bread. Offered cold with your choice of bread.
|Bacon, lettuce, tomato, avocado, and mayo served on a toasted wheat bun.
||Petite Filet Mignon|
|USDA Choice petite filet mignon, bacon wrapped. Our most tender steak!
|USDA Choice Top Sirloin steak, seasoned and charbroiled to your liking. The
|New York Steak|
|USDA Choice New York Steak, seasoned and charbroiled to your liking. Tender and
|USDA Choice Rib Eye, seasoned and charbroiled to your liking. Our most flavorful
|The Light Stuff
||Mission de Tolosa Salmon|
|Pan-seared salmon topped with a roasted corn, bacon, black bean & cherry tomato
|Two calamari steaks encrusted in breadcrumbs & grilled until golden brown, topped
with a lemon caper sauce.
|pan-seared white fish served in corn tortillas with cabbage, pico de gallo & an
|Cowboy Caesar Salad|
|Choice of tri-tip or chicken breast atop romaine lettuce, Parmesan cheese &
croutons tossed in our Caesar dressing.
|Grilled chicken breast topped with an avocado, cilantro, tomato, black olive &
|Chopped BBQ Salad|
|Choice of BBQ pulled chicken or tri-tip & avocado atop chopped mixed greens,
roasted corn, black beans, tomato & red onion tossed in our BBQ chipotle dressing.
|Chicken Spinach Salad|
|Chicken breast, spinach, bacon, chopped egg & croutons, with a tangy oil & vinegar
||trail camp beans|
|substitute a signature salad for an upgraded side for an additional $1.25
||choice of side salad: caesar, spinach or mixed green|
|sweet potato fries|
|garlic french fries|